Sunday March 31st

Brunch 10:30am - 2:30pm

Dinner 5 pm - 8 pm

Mondayst

Easter Special

Traditional Honey Glazed Baked Ham

Succulent smoked ham, baked in a honey glaze. Served with scallop potatoes, home made baked five-bean medley and fresh vegetables $25.95

Our special occasion brunch and dinner menu will also be available.

RESERVATIONS

Call Jackie at 902-861-3480 Ext 415 or click the “Make A Reservation” button below.